Has born in Leverano, a small village in Salento which can boast a century-old oil tradition, the cultural center "House of olive - Oleoteca of Italy".Located in an old mill, in an ancient building of 1600, the Olive House offers itself as a place where we can value the knowledge and traditions connected with olive oil.
Within a wide exposure of the finest extra virgin olive oil from all over Italy.
Rich is the book of seminars and conferences, but also numerous development projects of food and wine itineraries. The aim is to spread the culture of eating well.
Olive oil is in fact one of the basis foods of the Mediterranean diet, rich in nutrients and proteins useful for the welfare.
Its proper use in the daily can prevent and combat the onset of diseases and disorders.
Olive oil is good and it is also a tasty food: you can not ask otherwise! If you love trying new flavors, in addition to traditional olive oil dop, you can savor the taste delicious orange olive oil, lemons, truffles, rosemary ... and many others!
