Extra virgin olive oil: the new frontiers of taste

Olive oil, a good all-Italian goodness, one of the the Mediterranean diet cornerstones, characterized by genuine and unmistakable flavor.
A drizzle of olive oil and also the simplest dish colours of taste and goodness comes life. Always equal to itself, for centuries if not millennia. Although in the kitchen is starting to feel a breath of fresh air, thanks to new textures and new formulations.

Christmas recipe: the struffoli

Struffoli are typical Neapolitans desserts as pastiera and sfogliatelle, although their origins date back to the ancient Greeks, who left us this fragrant Christmas cake.
Every family has its own recipe and its variations, jealously guarded by the grandmothers and the official family cooks.
But this Christmas let’s attempt in the preparation of this delicious cake that will make sure your mouth water!