venerdì 25 gennaio 2013
Walnuts pie
Winter, long and rainy days , cold air and want to stay at home ...
What's better than a nice cake to brighten up the atmosphere? So much better if you make a delicious walnut cake, a simple and tasty cake made with flour, eggs, chopped walnuts and butter.
Soft and characterized by a velvety texture, is enhanced by an icing sugar cover or, for the sweet tooth, as basis for filling it with chocolate cream.
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